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Fig and other special fruit trees for Central Europe - Figs 4 Fun

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<strong>Fig</strong> <strong>and</strong> <strong>other</strong> <strong>special</strong> <strong>fruit</strong> <strong>trees</strong> <strong>for</strong> <strong>Central</strong> <strong>Europe</strong><br />

<strong>Fig</strong>s were cultivated in the days of<br />

classical Greece, <strong>and</strong> are native to<br />

Asia Minor, Greece <strong>and</strong> North<br />

Africa. But did you know that fig<br />

<strong>trees</strong> in <strong>Central</strong> <strong>Europe</strong> can be<br />

successfully grown?<br />

In Fruchtfeige (Ficus carica), we<br />

distinguish a variety of <strong>fruit</strong>s in the<br />

colors yellow, mature green, red,<br />

blue <strong>and</strong> dark purple <strong>and</strong> taste<br />

harvested on a sunny day, very<br />

sweet <strong>and</strong> juicy. The varieties also differ in leaf shape, Wuchsstärke <strong>and</strong> frost<br />

tolerance.<br />

mercato verde <strong>for</strong> many years, testing over 400 Feigensorten to outdoor culture.<br />

The best of these are cultivated <strong>and</strong> offered <strong>for</strong> sale. The culture in the garden<br />

is important that a sheltered from cold winter winds, north-east room of the<br />

house or on a garden wall there. The location should be warm, must not be<br />

very sunny!<br />

mercato verde offering varieties that have proven to be robust in our climate. All<br />

of our fig <strong>trees</strong> are selbstfruchtbar <strong>and</strong> carry on north of the Alps at least once per<br />

year, wonderfully sweet <strong>fruit</strong>. (Many <strong>other</strong> species are dependent on the<br />

fertilization of a small Cynips, which does not occur north of the Alps.'s Why the<br />

disappointment is huge, when mature, the yield as a souvenir from the South<br />

brought with fig <strong>trees</strong> in the summer all the <strong>fruit</strong> or not this autumn!)<br />

How well do fig <strong>trees</strong> survive a winter depends not only on rainy days, but also by<br />

wind, soil <strong>and</strong> moisture. Young plants should there<strong>for</strong>e be provided with a layer of<br />

mulch <strong>and</strong> a windbreak. They survive the winter without problems.<br />

References with variety names often do not guarantee <strong>for</strong> varietal identity.<br />

There<strong>for</strong>e used mercato verde always the same starting material <strong>and</strong><br />

guarantees listed in the description of properties of the fig <strong>trees</strong>.<br />

As a <strong>special</strong> <strong>fruit</strong> dishes, we offer you additional Ziziphus jujuba (Chinese date-),<br />

Prunus dulcis (Almond <strong>fruit</strong>) <strong>and</strong> Diospyros kaki (Kakibaum).<br />

Feigensorten Description of a selection<br />

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Abicou<br />

Amatrice Casale<br />

Ariane<br />

large number of <strong>fruit</strong>s that recall the color of an eggplant,<br />

strawberry-colored flesh, very juicy, good taste, bears<br />

from mid-August, Growth wide, 5-times lobed leaf,<br />

originates from France<br />

large numbers of bright, yellow-green <strong>fruit</strong> of fine flavor,<br />

already mature in early August, the growth is moderate,<br />

the leaves are slightly lobed, comes from an elevation in<br />

the Abruzzi mountains in Italy<br />

many figs, golden yellow to green color, bright <strong>and</strong> juicy<br />

flesh, of fine flavor, harvest in early August, growth<br />

medium, large <strong>and</strong> slightly lobed leaves, originally from<br />

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Bakor<br />

Bella Brunetta<br />

Rossa<br />

Portugal<br />

rich harvest of <strong>fruit</strong>s in beautiful bright yellow-red color,<br />

stem yellow, sweet <strong>and</strong> juicy they start in late August,<br />

bushy growth, leaf three-lobed five-fold, preferably<br />

sheltered location<br />

large, reddish-brown pear-shaped <strong>fruit</strong>, yellow stem,<br />

sweet <strong>and</strong> juicy, rich harvest, maturing from the end of<br />

August, growth medium, lobed leaf weak to bear<br />

abundant <strong>fruit</strong> even in pot culture<br />

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Brogiotto Bianco<br />

Brown Turkey<br />

(syn. Bella<br />

Brunetta)<br />

Brunswick<br />

produces large <strong>fruit</strong> with bright bright red flesh, of<br />

excellent flavor, ripening in mid-August, growth medium<br />

to strong, large <strong>and</strong> three lobed leaf, Italian cultivar<br />

large, pear-sweet <strong>fruit</strong>, brown with purple tinge, yellow<br />

stem, ripening in late August, rich harvest, the autumn<br />

heat, a second harvest possible, Growth Medium,<br />

slightly lobed, the most used variety in Switzerl<strong>and</strong>, also<br />

contributes plenty of <strong>fruit</strong> in pot culture<br />

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Columbaro Bianco<br />

Columbaro Nero<br />

very pear-shaped, greenish-yellow figs in a medium<br />

large size, at maturity light purple, strawberry-colored<br />

flesh of excellent quality, from mid-August, maturing,<br />

medium height, palmated tiefgelappte leaf is grown in<br />

plantations in Cali<strong>for</strong>nia, preferably sheltered location<br />

Fruit very large <strong>and</strong> tasty, bright yellow-green color,<br />

delicate skin, bears by mid-August, growth medium,<br />

large <strong>and</strong> lobed leaf, plant wind comes from Apulia<br />

(Italy)<br />

many large blue-black <strong>fruit</strong> in color, delicate skin, bears<br />

by mid-August, very large leaf <strong>and</strong> three-lobed five-fold,<br />

comes from the Tuscany<br />

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Conadria<br />

Dalmatia<br />

popular hybrid of Cali<strong>for</strong>nia, medium size, often greenishblack<br />

<strong>fruit</strong>, with delicate skin, flesh dark violet to almost<br />

black <strong>and</strong> very sweet, ripe from mid-September, growth<br />

is rather weak <strong>and</strong> bushy, growing to be eaten fresh <strong>and</strong><br />

dried, preferably warm place<br />

very sweet, large yellow <strong>and</strong> green figs (80-100 g) with<br />

strawberry red flesh, early on, from early August,<br />

maturing, bushy growth weak, small gardens, heavily<br />

lobed leaves <strong>and</strong> decorative, is originally from Dalmatia<br />

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Dauphine<br />

Diospyros kaki<br />

"Muscat"<br />

very large, green, purple / red <strong>fruit</strong>s (ca. 100-120 g),<br />

maturing with large production of figs, excellent flavor,<br />

juicy, from the beginning of August, well-preserved <strong>fruit</strong>,<br />

medium to strong growth, lobed leaves hardly bear even<br />

with plenty of pot culture Fruit, French culture places<br />

Kakibaum, a very robust <strong>and</strong> frostverträgliche variety,<br />

which on mild, sunny Locations, north of the Alps will<br />

<strong>fruit</strong> reliably, the ripe <strong>fruit</strong>s orange-yellow glow beautifully<br />

<strong>and</strong> are harvested after the first light frost in late autumn<br />

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Early Black<br />

Filacciano<br />

The <strong>fruit</strong> is oblong <strong>and</strong> turns dark until shortly be<strong>for</strong>e the<br />

maturity produced many large figs, fine taste, juicy,<br />

medium height, deeply lobed leaves are beautiful,<br />

comes from the Po Valley in Italy<br />

medium to strong growth, produces <strong>fruit</strong>s that are at first<br />

green <strong>and</strong> with increasing maturity until golden brown,<br />

about 90 grams of weight, juicy <strong>and</strong> sweet, big harvest,<br />

the <strong>fruit</strong>s ripen from mid-August, high productivity,<br />

popular Italian culture sites<br />

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Fiorone Giallo<br />

Gentil Bianco<br />

Gentile<br />

produces a yellow color in many <strong>fruit</strong>s that taste very<br />

fine, ripe <strong>fruit</strong> from late July, during a mild autumn<br />

weather, a second crop is possible, growth medium,<br />

leaves 3 - lobed to 5-fold, from Tuscany<br />

Fruits of bright, light yellow in color, pear-shaped <strong>and</strong> of<br />

fine flavor, harvest from the end of July, often second<br />

harvest possible, weak to moderate growth, leaves<br />

slightly lobed, Po Valley, Italy<br />

big, bright figs with amber flesh, tastes wonderful, from<br />

mid-August, maturing, medium to strong growth, lobed<br />

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Goutte d'Or<br />

Grise Olivette<br />

leaf simple, preferably nook, Italian cultivar<br />

very sweet, juicy <strong>and</strong> yellow-green <strong>fruit</strong>, the golden tint<br />

later by large, maturing from the end of August, salmonpink<br />

flesh <strong>and</strong> very good tasting, highly decorative,<br />

lobed leaves that grows bushy, <strong>for</strong> culture in smaller<br />

gardens, preferably not too humid location, France<br />

beautiful blue rather large <strong>fruit</strong>s, rich in foal, starting in<br />

September, maturing, growing weak, small leaf, five<br />

times lobed, preferably warm spot in the wall, France<br />

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Grise St. Jean<br />

Larger Grise<br />

rather small, dark <strong>fruit</strong> with very smooth skin <strong>and</strong> a<br />

wonderful flavor, early maturing, growing more strongly<br />

lobed leaves three to five times, requires sheltered<br />

location, very popular in Provence<br />

blue <strong>fruit</strong> with orange flesh that tastes very good harvest<br />

in September, average growth, is in warm location until<br />

the harvest possible in the late autumn, France<br />

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Isi d'Oro<br />

Longue d'Aout<br />

many golden Blütenfeigen the stain be<strong>for</strong>e maturity<br />

slightly dark pink flesh <strong>and</strong> has very tasty harvest from<br />

early August, growth medium, weakly 3 lobed leavesfold,<br />

even with plenty of <strong>fruit</strong> pot culture, Italian culture<br />

sites<br />

large<br />

bright red <strong>and</strong> yellow <strong>fruit</strong>s, pear-shaped hanging<br />

considerable quantity, early maturing from late July, the<br />

two harvest with more red <strong>fruit</strong> ripens from mostly, low<br />

growth, highly lobed leaves <strong>and</strong> decorative lobed, will<br />

<strong>fruit</strong> abundantly in the pot, France<br />

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Madeleine des<br />

Deux Saisons<br />

Marseillaise<br />

Melanzana<br />

very large, yellow-green, slightly striped <strong>and</strong> juicy <strong>fruit</strong>s,<br />

big production of figs, white flesh with a pink tinge,<br />

wonderful tasting, very early maturing from late July,<br />

often twice in foal, medium to strong growth, leaves<br />

large, lobed, preferably nook , France<br />

large production of small yellow Herbstfeigen, also north<br />

of the Alps in September are ripe, is zuckersüss (jam,<br />

drying, <strong>and</strong> in Provence <strong>for</strong> 13 different Christmas<br />

desserts used) weak growth, leaves small, need sunny,<br />

warm place on a wall , South of France<br />

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Negronne<br />

Beautiful eggplant-colored, large, pear-shaped <strong>fruit</strong> with<br />

a long neck, balanced flavor, harvest in August, weak to<br />

moderate growth, leaf rather small, Italian cultivar<br />

beautiful, blue-black, smallish <strong>fruit</strong>, balanced, sweet<br />

taste, ripe late August, including two in foal, growth is<br />

weak to medium, bushy, scarcely lobed leaf, often<br />

planted in Engl<strong>and</strong> <strong>for</strong> a second harvest, a warm place<br />

is needed<br />

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Noire de Caromb<br />

Osborne Prolific<br />

produces very large pink purple black <strong>fruit</strong> in brilliant<br />

color <strong>and</strong> large numbers, orange pulp, sweet (<strong>and</strong> very<br />

good flavor, harvest in mid-August, <strong>and</strong> then a rich<br />

harvest follows Herbstfeigen only in warm layers), strong<br />

growth, deeply cut leaf, <strong>fruit</strong>s were <strong>for</strong>merly often<br />

exported to Switzerl<strong>and</strong> <strong>and</strong> Germany, <strong>for</strong> sheltered<br />

location, cultivar from Provence<br />

big green, pear-shaped <strong>fruit</strong> with a hint of violet, very<br />

rich taste, the <strong>fruit</strong>s ripen in August ( "Prolific" is the<br />

English word <strong>for</strong> Blütenfeigen, one of the few cultivated<br />

Feigensorten), growth is weak to moderate <strong>for</strong> sheltered<br />

location, in the United States also cultivated a<br />

professional<br />

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Pastili<br />

Prunus dulcis<br />

Ronde de<br />

Bordeaux<br />

medium, blue,<br />

purple <strong>fruit</strong>s, like plums are often covered by a white<br />

frost, excellent quality, takes a lot Herbstfeigen from<br />

September to ripen well north of the Alps, scarcely lobed<br />

leaves, more erect, weak growth, <strong>and</strong> <strong>fruit</strong>ing in a pot,<br />

preferably a sunny location, France<br />

Almond <strong>fruit</strong>, beautiful flowers <strong>and</strong> also north of the<br />

Alps, reliable <strong>fruit</strong>ing almond varieties, <strong>fruit</strong> is ripe in the<br />

autumn, with better earnings pollinators<br />

honey, dark blue, round Herbstfeigen of medium size,<br />

wonderful taste, from September, north of the Alps <strong>and</strong><br />

ready <strong>for</strong> harvesting suitable <strong>for</strong> eating fresh <strong>and</strong> dry,<br />

strong <strong>and</strong> bushy growth, preferably sunny, hot place<br />

<strong>and</strong> sheltered location, common in western France<br />

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The Rosso di<br />

Trani<br />

Sultans<br />

large number of red, large <strong>fruit</strong>, pear-shaped <strong>and</strong> very<br />

sweet <strong>and</strong> juicy, yellow Stiehl, from harvest at the end of<br />

July, growth medium, bushy spread of three-lobed fivefold,<br />

Apulian cultivar<br />

very sweet, violet-blue <strong>fruit</strong>, medium to large, red flesh,<br />

Blütenfeigen, often early Herbstfeigen, mean growth,<br />

scarcely lobed leaves, requires sheltered, warm place,<br />

France<br />

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Violetta<br />

Violette Dauphine<br />

Zizphus jujuba<br />

large, pear-sweet Blütenfeigen brown with purple tinge,<br />

yellow stem, sweet <strong>and</strong> juicy, ripening in late August, a<br />

rich harvest, <strong>and</strong> autumn harvest possible, growth<br />

medium <strong>and</strong> bushy, weakly lobed leaf, <strong>fruit</strong>ing<br />

abundantly in pot culture<br />

medium, slightly oblong <strong>fruit</strong> of reddish violet color, flesh<br />

pink, juicy, sweet <strong>and</strong> aromatic, matured early to mid-<br />

August to plant growth medium to strong wind<br />

A growing around the Mediterranean, in our little-known<br />

<strong>fruit</strong> tree with oval <strong>fruit</strong>s, which are reminiscent in <strong>for</strong>m<br />

<strong>and</strong> taste <strong>for</strong> a date, fresh <strong>and</strong> crispy taste rich in<br />

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Feigensammlung:<br />

Variety or origin<br />

minerals, ready <strong>for</strong> harvest from late October, very good<br />

frost tolerance, preferably warm place<br />

Abebeira, Afgan (♂), Turkey (♂), Agogno, Agritochori,<br />

Aya Kyriaki, albatross, Albo, Alicon, Alma, Amatrice<br />

Casale, Ambellina, Andritsena, Anemochori, Archipel,<br />

Armenian, Atreana, Austria, Bakor, Bänziger, Bastide<br />

Séguret , Battistini I, Battistini, II, III, Battistini, Battistini<br />

IIII, Battistini Nuovo Bayernfeige Violetta, Beall, Bécane<br />

Bellone, Belvedere, Bergfeige, Bessero Bifere, Bianchi,<br />

Biancucce, Bianza, Bianza Piccoli, Bianzone Giallo<br />

Bianzone Piccolo, Biella, Bifara Black Jack Black<br />

Madeira, Black Mission, Black, Blanca 2, Blanche,<br />

Blanche d'Argenteuil, Blanche de Parfrenolles, Blanche<br />

Séguret, Blanquette, Bonino, Bornholm, Bottanelli<br />

Bianco Piccolo, Bottanelli Rosso, Brianza Gr<strong>and</strong>e<br />

Brianzara, Brown Turkey, Brusio, Buhler, Butxaca, Ca<br />

Bianchi, Calabria Cali<strong>for</strong>nian Brown Turkey, Callara,<br />

Calvert, Cametas, Cappelas, Caprifiguier (♂)<br />

Caprifiguier Turkey (♂), Carron, Castelleto, Castionette,<br />

Cevo, Chatainier, Christo Monaco, Claudia Coli,<br />

Columbara Puglia, Columbara viola, Columbaro Bianco,<br />

Bianco Columbaro, Columbaro Nero, Nero Columbaro<br />

Exotic, Columbaro S guro, Columbaro Turca,<br />

Columbeddhu Nero Columbeddhu, Columbeddhu,<br />

Columbro Nero Colummaro Bianco, Conadria U.S.<br />

Contessina Cotigne, D al Osso, Darfour, D arwire,<br />

Dattero, Dawalki, Desert King, Di Tre Volte, Dietsch<br />

Alsace, Dimitsana East Dimitsana western, disco,<br />

Bianco Doro, Doro Nero Dottata, Dottato, Early Violet,<br />

Eddy Bosson, E xcel, Faraona, Fico Nano , Finikounda<br />

Fiorone Bianco, Fiorone Fasano, Fiorone Nero, F iorone<br />

Palanciano, Fiorone Persichella, Fiorone Sardegna,<br />

Fiorone, Fl<strong>and</strong>ers, Foggia Alsace, Fracazzana,<br />

Fracazzana Bianco, Bianco Puglia Fracazzano,<br />

Fracazzano Nero Fracazzano, Fracazzano Scuro,<br />

Fulaz, Gattorna Emilia , Geniva de Mort, Genoa, Genoa<br />

White Gialloro Giant Amber, Valtellina, Gigondas,<br />

Gillette, Gnägi, Celeste Golden, Gosh, Green Dark, Gre<br />

en Ischia, Greek blue, Grise St. Jean, Big Grise,<br />

Gwadas, Haider, Hardy Chicago, Hollier, Hunt,<br />

Hunziker, Italian, Ivrea, Jörimann, Kagran, Kalavrita,<br />

Kamaria, Karachi, Kasteli King USA Kipparissia,<br />

Klauser, Kuhn, Verde Rosso, Lampeira 12, Lampeira II,<br />

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III Lampeira, Lehmann Bianco Liotrivi arabut<br />

Lachanada, Lisa, Loutsa, LSW gold, Maglie, Malta,<br />

Malta, USA, M, Maret, Margherita, Marinese, Marinese<br />

Bianca, Mary Lane, Matta, Melachada, Melanzana,<br />

Memi, Methoni, Moie, Monaco, monstrueuse, Montana,<br />

Monthey , Montorio, Moscatel Bianco, Muller Stein am<br />

Rhein, Nazareth, Nea Koroni, NEFIACH, Nero Eisenhut,<br />

Nerucciolo d'Elba, New Zeal<strong>and</strong>, Neverella, Nocera,<br />

Noire de Barbentane, Nordl<strong>and</strong>, Nostrano, Novazzano<br />

Galfetti, Osborn Prolific, Easter, Panachée, Panfilo<br />

d'Ocre, Paradisa, P ARADISO CH, Paradiso Toscano,<br />

Parapotamos, Peretta, Persian Wildfeige, Pescarza<br />

Bianco Piccolo, Pescarzo Rosso Petalidi blue Petalidi<br />

Weiss, Peter's Honey <strong>Fig</strong>, Grise Petite, Petite Negri,<br />

Petrelli, Pfalzfeige Schaake, Piatta Sguro, Piatta Verde,<br />

Piccola Pizzacchia, Pied de Beef, Pingo del Mel,<br />

Piombinese, Piuro, Poggi Ridenti, Polinaggia, Polyfrutta<br />

Chiavenna Polyfrutta, Dimitsana, Porto Gallo Nero,<br />

Portogallo, Portoghese, Portuges, Potentino Nero,<br />

Potsdam, Precoce Dalmatie, Precoce Dalmatie DK,<br />

Précoce de Barcelone, Pylos, Ravin de Calce,<br />

Reculvers, Regina Japigia, Rei, Reichenbach Ouest,<br />

Retz, Rezzoli, Rheinach, Rio Zo, Riso White, Rocca<br />

Tagliata, Roddino, Rolf, Romagnolo, Romano Nero,<br />

Rone, Rosato Andria Rossellino, Rosso di Trani, Rosso<br />

Striato, Sacha, Saillon Ecole Saillon I Saillon Petite,<br />

Saillon Schoch, Sal's <strong>Fig</strong>, San Antonio, to Giovanni<br />

Tosacana S, Colombo Blu San Gregorio, San Gregorio<br />

Coma, Melanzana San Gregorio, San Tardivo Gregorio,<br />

San Martino, San Pietro Rosso, San Pietro, San Pietro,<br />

S anta Cruz Dark, S anta Marina Scattoni, Amber<br />

crowd, flock Italian, Schimbordaro, Séguret Bastide,<br />

Selma knows Severoni, Sguri, Piga Sion, Sion,<br />

Skamnos, SL-39, SMA, SMA Brun, SMA Vert, S MA<br />

Violet, Sokratis Lachanada, St. Johns, stadium,<br />

Stasimo, Stazzona, Stella, S trasse Blue, S triato Rosso,<br />

Rosso Striato / Giallo, Striato Rossoviolaceo, Sucrette ,<br />

Taurisano I, II Taurisano, Taurisano Nero III, IV<br />

Taurisano Bianco, Teglio, Temprana Rioja, Tena,<br />

Tenchio, Ternizzo, Lake Thun, T Iberio, Toch, Traona<br />

Basso, Tres No. Prato, Triangia verde, Hungary,<br />

Vallerona, Valtellina, Vasses , Ventura, Verdone, Verte,<br />

http://translate.googleusercontent.com/translate_c?...e.google.com&usg=ALkJrhggv1fa-Dd9DVbPvRvR_BZQ1bdntQ (20 of 21) [1/19/2010 10:38:24 PM]


untitled<br />

Villa D'Orizonte, Villa di Tirano, Violetta Lunga,<br />

Schinolaka, Texas Everbearing White, Yellow Neches,<br />

Zatas, ignition.<br />

More info: PDF link<br />

http://translate.googleusercontent.com/translate_c?...e.google.com&usg=ALkJrhggv1fa-Dd9DVbPvRvR_BZQ1bdntQ (21 of 21) [1/19/2010 10:38:24 PM]

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