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PREPARE: Fill a small container or seedling tray with a well-draining potting mix.
SOW: Place the seeds on the potting mix surface and cover them with a thin layer of potting mix.
WATER & COVER: Water the soil gently until it is moist, but not waterlogged. Cover the container or seedling tray with a plastic wrap or a clear plastic lid to maintain humidity.
LIGHT: Place the container or tray in a warm and bright location, but away from direct sunlight.
GERMINATION: The seeds should germinate within 2 to 3 weeks, and once the seedlings are about 2 inches tall, they can be transplanted to individual pots.
This item: Nagami Kumquat Seeds Citrus Japonica Thin, Sweet-Tart Rind and Tart, Juicy Pulp Fragrant Flowers Gardens Outdoor 5Pcs Fruit Seeds by YEGAOL Garden
$9.96$9.96($1.99/Count)
Get it as soon as Tuesday, May 28
In Stock
Sold by Fine Garden and ships from Amazon Fulfillment.
Nagami kumquat (Citrus japonica) is a small, slow-growing citrus fruit tree that produces small, oval-shaped fruits with a thin, sweet-tart rind and tart, juicy pulp. They are typically eaten whole, skin and all, and are often used in marmalades, jams, and other culinary preparations. Nagami kumquat trees are prized as ornamentals for their attractive, glossy green foliage, fragrant white flowers, and abundant fruit production. They can be grown in containers or in the ground in warm, sunny locations.
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