Category Archives: The Fragrant Garden

Sweet Scents of Spring

Flowering Crabapple

Fragrant Snowball Viburnum (Viburnum x carlecphalum)

Narcissus’ Geranium’

Dwarf fothergillaFothergilla ‘Mount Airy’

Some Favorite Jonquils and Narcissus

‘Minnow’ and Greigii Tulips 

The first photo is of the petite and scented jonquil ‘Minnow,’ offset by the coral red Greigii species tulip. Both are low-growing, which makes them ideal for rock gardens, and both varieties reliably return annually. The second photo is an ever-increasing little patch of narcissus and I know not the cultivar’s name. It was a spring gift that had been purchased as a potted plant from the grocery market, then planted in the garden in early summer.

The third photo is perhaps my all time favorite and consider it the very best for several reasons. ‘Geranium’ is divinely scented—sweet with a hint of fresh lemon blossom; its color and shape meld beautifully with a wide range of spring flowering bulbs; and ‘Geranium’ not only reliably returns each spring, it also increases in number.

Narcissus tazetta ‘Geranium’

For more information about narcissus and jonquils, including a list of the most sweetly scented varieties, see my book Oh Garden of Fresh Possibilities! ~ Notes from a Gloucester Garden, page 178.


Flowering Plum Tree

Flowering Plum Tree ~ Prunus cerasifera ‘Thundercloud’

Filmed on Plum Street, Gloucester. Liltingly fragrant and a hummingbird attractant, Prunus cerasifera ‘Thundercloud’ is the most widely planted purple-leaf street tree in the U.S.

Video Edit app for iPhone

Rendering and compressing are very, very fast in this  application; it is designed for ease of use and for speed. There are are no editing transitions, audio overlays, or other extra features included in this app, however that is not necessary when you want to capture, edit, and share in the fastest time possible.

Open Video Edit, click on the plus sign in the lower right corner, chose a clip from your camera roll, and click Choose in the lower right hand corner. Wait while the application compresses the video clip; a one minute clip took about 20 seconds to compress. You can add up to twenty clips and rearrange the clips in any order by dragging the clips in the timeline with your fingertip. Next type in the title, click Done. Click the check mark in the upper right corner, which brings you to the Render To page. You can render to iPhone, Email, Facebook, or YouTube. The 2 minute and 9 second video took less than ten seconds to render to my iPhone and twelve minutes approximately to render to youtube.

 

Cherry Blossom Time

Native to Japan, the Yoshino cherry (Prunus x yedoensis) is cultivated extensively and is also found growing wild on plains and mountains countrywide. For more than ten centuries, and continuing with no less enthusiasm today, cherry blossom time has been cause for joyful celebration that is deeply integrated in the Japanese culture.

When cherry blossoms begin to fall heavily, the flurry of blossoms is called “cherry snowstorm.” The following is a traditional Japanese song that has been passed down for generations.

Sakura

Cherry blossoms, cherry blossoms

As far as you can see.

Across yayoi skies

Is it mist? Is it clouds?

Ah, the fragrance!

Let us go, Let us go and see!

To see a cherry blossom snowstorm:

In the Japanese language the cherry is called “sakura,” which is generally believed to be a corruption of the word “sukuya” (blooming). Poets and artists strive to express the loveliness of its flowers in words and artistry. Called the flower of flowers, when the Japanese use the word “hane” (flower) it has come to mean sakura, and no other flower. Since the Heian period “hanami” has referred to cherry blossom viewing; the term was used to describe cherry blossom parties in the Tale of Gengi. Aristocrats wrote poetry and sang songs under the flowering trees for celebratory flower viewing parties. The custom soon spread to the samurai society and by the Edo period, hanami was celebrated by all people.

From ancient times, during early spring planting rituals, falling blossoms symbolized a bounteous crop of rice. Beginning with the Heian period (794–1185), when the imperial courtiers of Kyoto held power, the preference for graceful beauty and the appreciation of cherry blossoms for beauty’s sake began to evolve. The way in which cherry petals fall at the height of their beauty, before they have withered and become unsightly, and the transience of their brief period of blooming, assumed symbolism in Buddhism and the samurai warrior code.

The delicacy and transience of the cherry blossom have poignant and poetic appeal, providing themes for songs and poems since the earliest times. The motif of the five petal cherry blossoms is used extensively for decorative arts designs, including kimonos, works in enamel, pottery, and lacquer ware. Cherry tree wood is valued for its tight grain and is a lustrous reddish brown when polished. The wood is used to make furniture, trays, seals, checkerboards, and woodblocks for producing color wood block prints.

In modern times the advent of the cherry blossom season not only heralds the coming of spring, but is also the beginning of the new school year and the new fiscal year for businesses. Today families and friends gather under the blooms and celebrate with picnicking, drinking, and singing. The fleeting beauty of the blossoms, scattering just a few days after flowering, is a reminder to take time to appreciate life. In the evening when the sun goes down, viewing the pale-colored cherry blossoms silhouetted against the night sky is considered an added pleasure of the season.

The tradition of celebrating cherry blossom season began in the United States when, on Valentine’s Day in 1912, Tokyo mayor Yukio Okaki gave the city of Washington, D.C., 3,000 of twelve different varieties of cherry trees as an act of friendship. First Lady Helen Taft and the wife of the Japanese ambassador, Viscountess Chinda, planted the initial two of these first cherry trees in Potomac Park. Today cherry blossom festivals are celebrated annually not only in Wash- ington, D.C., but in Brooklyn, San Francisco, Seattle, and Macon, Georgia.

It is said that the true lover of cherry blossoms considers the season is at its height when the buds are little more than half open—for when the blossoms are fully opened there is already the intimation of their decline.

Magnolia ‘Elizabeth’ at the Brooklyn Botanic Garden

Yesterday while visiting our daughter Liv we stopped briefly at the Brooklyn Botanic Garden. We could not have come on a more perfect day to see both the magnolias and the cherry trees in the Japanese garden in full, spectacular bloom.

You may recall that in a previous “Top Five Magnolias” post I mentioned that Magnolia ‘Elizabeth’ was patented by the Brooklyn Botanic Garden in 1977. She was first hybridized in 1956 and is named after Elizabeth Van Brunt, a patron of the garden.

Everyone was taking snapshots of Elizabeth!

Magnolia ‘Elizabeth’

Top Five Recommended Magnolias: Magnolia ‘Elizabeth’

Liv photo

When Liv was attending Boston University I would often pick her up for lunch, and if the weather were fine, we’d end up at the Arnold Arboretum. After a winter of wearying shades of gray and brown, imagine our shared delight in coming upon the lovely Magnolia ‘Elizabeth.’. Not only is her beauty great, but the sweet lemony scent, divine. Magnolia ‘Elizabeth’ is a cross between Magnolia acuminata, the Cucumber Tree, a native to the eastern regions of the United States and Canada and the Yulan Magnolia (Magnolia denudata), native to China; both species are much appreciated for their heady fragrance.

The Brooklyn Botanic Garden patented Magnolia ‘Elizabeth’ in 1977. I find the luminous primrose yellow blossoms much, much more preferable to the more common and relatively newer cultivar, Magnolia ‘Butterflies.’ Besides, M. ‘Butterflies” has comparatively ZERO scent.

Magnolia ‘Elizabeth’ is pyramidal in habit with elegantly tapered buds, characteristic of its parent the Yulan Magnolia. I would grow the Yulan Magnolia in a heartbeat if only we lived in a slightly warmer climate because it is the most dreamily scented of all the magnolias; its parentage is what gives both Magnolia ‘Elizabeth’ and the Saucer Magnolias their gorgeous fragrance.

Magnolia ‘Elizabeth’ grows 20 to 35 feet and does best when sited in full sun in Cape Ann gardens. Magnolias like moist soil, but hate wet feet, in other words, they require excellent drainage.

Top Five Recommended Magnolias

Does your magnolia look like this:

Magnolia blossoms ruined by hard frost

Rather than this:

Magnolia soulangiana ‘Alexandrina’

Today begins a series on my top five magnolias, based on many years of observing and writing about this most highly appreciated species. Magnolias are one of the loveliest of springtime flowers, with silky buds developing into waxy fragrant goblets, and with their stunning display juxtaposed against bare branches, few trees are more breathtakingly beautiful than a mature magnolia in full glorious bloom. If you have a favorite magnolia, please write and let me know why!

Foremost in recommending magnolias are that the flowers have a beautiful shape, which will hold up well even in inclement weather, that they are intensely fragrant, and no less importantly, that they come into flower a bit later in the spring, or early summer. I had formerly recommended the Star Magnolia (see Joey’s photos Blooming Baby) however, Star Magnolias (Magnolia stellata) bloom the earliest of all the magnolias and they are the most susceptable to damage from a hard frost. Their bloom time is fleeting, at best, and the flowers are often quickly ruined.

Today’s recommendation is for the Saucer Magnolia (Magnolia soulangiana x ‘Alexandrina’). The saucer magnolia is the magnolia of Boston’s Commonwealth Avenue fame.  A simply stunning and  mature pair can be seen in Gloucester flanking the front entryway to the Classic Revival brick house on the way to Eastern Point (opposite Niles Beach). The outer petals of ‘Alexandrina’s’ flowers are a richly colored deep pink, shaded white and pale pink inside, with a lovely fragrance. This variety has an upright habit, which makes it ideal for standard tree forms. Plant in full sun, to very, very, light shade.

Tip –if you hold fragrance in as high regard as do I, go to the nursery when the species of tree that you are shopping for is in full bloom. Oftentimes a tree may identified as a particularly fragrant variety, but then again it may not be accurately identified. Through no fault of the nursery– perhaps tags were switched, or perhaps their distributor has not accurately labeled the plant; whatever the case, take your nose from tree to tree.

No group of trees and shrubs is more favorably known or more highly appreciated in gardens than magnolias, and no group produces larger or more abundant blossoms.”  ~  Ernest “Chinese” Wilson, botanist and plant explorer

Global climate change is creating extremes in weather worldwide. The horticultural problems created by a spring cycle of freezing-thawing-freezing temperatures are only going to increase. The gardener’s best defense is to plant species that can withstand these new horticultural parameters.

Think Spring!

Narcissus ‘Ziva’

Which version do you prefer, black and white or color?

Beginning in November, we maintain a continuous flow of blooming narcissus by planting a new batch every two weeks or so. Paperwhites ‘Ziva’ blooms before the first of the year and ‘Galilee’ just after the holiday season. The ‘Chinese Sacred Lily’ (Narcissus tazetta var. orientalis) is almost as easy to force and has a sweeter, though no less potent fragrance. The scent is a dreamy blend of orange and honeysuckle. They are also a member of the tazetta group bearing multiple blossoms atop slender stalks, with white petals and cheery yellow cups. The ‘Chinese Sacred Lily,’ brought to this country by Chinese immigrants in the late 1800s, is traditionally forced to bloom for New Year’s celebrations.

With both paperwhites and ‘Chinese Sacred Lilies,’ place the bulbs in bowl or pot and cover with stones. The emerging green tips should be poking though the stones. Water up to the halfway point of the bulb and place in a cool dark room; an unheated basement is ideal. Water periodically and within a week or so, new growth will be visible. Then place the bulbs in the room away from strong light, continue to water as needed, and once in bloom, they will flower and scent your home for a week or more. Illustrations of paperwhites and the Chinese Sacred Lily, as well as the complete chapter, can be found in Oh Garden of Fresh Possibilities! Notes from a Gloucester Garden (David R. Godine, Publisher).

Shocking Pink

Blooming in my office today and, with it’s “shocking pink” color and fabulous fragrance, making work all that much more pleasant.

Epiphyllum

Shocking pink was fashion designer Elsa Schiaparelli’s (1890- 19730) signature color and she described it as “life-giving, like all the light and the birds and the fish in the world put together, a color of China and Peru but not of the West.”

Marcel Vertes 1940 watercolor ad for Schiaparelli’s Shocking perfume, which shows a bottle of Shocking  reclining in a pink hammock with a floating couple above and Cupid below.

Marcel Vertes and Elsa Schiaparelli jointly won the British Academy Film award in 1952 for Best Costume Design for the original Moulin Rouge film, about the life and times of artist Toulouse-Lautrec.

Oh Garden of Fresh Possibilities!

Dear Friends,

It’s that time of year again for holiday gift making and gift giving. Possibly you are one of those fantastically super organized holiday spirits finished with your holiday shopping, or even more probably, you’re not in the mood for another holiday commercial. If so, please forgive, but  I am writing to suggest that my book Oh Garden of Fresh Possibilities! ~ Notes from a Gloucester Garden, which I both wrote and illustrated, makes a wonderful holiday gift. If you already own a copy, perhaps you will agree that it would make a thoughtful gift for that someone on your list who loves to garden, or a young couple who may have recently purchased a home and needs sound advice, or someone who simply likes to read about flowers, butterflies, garden lore, and garden-making.

This is a link to the Press Page of my blog, where you can read excerpts of reviews by The Boston Globe’s Carol Stocker, Bloomsbury Review, Patriot Ledger, North American Butterfly Association, and more. With spending any spare hours blogging and with my video projects and garden design newsletter, I am embarrassed to say that my website has not been updated in over a year, however, both the Book Page and Story Page on my website provide more information about Oh Garden!

Oh Garden of Fresh Possibilities! ~ Notes from a Gloucester Garden is available at Toad Hall, and wherever fine books are sold.

Excerpted from the introduction ~

We all carry within us the image of a home to create and a garden to tend. Perhaps you dream as I do of a welcoming haven to foster family bonds and friendships and to rejoice in life’s journey. The garden and the home to which it belongs becomes a memory catcher to weave a life’s tapestry.

To imagine a garden paradise one must live in one’s home to listen to its own particular music. Gradually, by degrees, the idea of the garden will grow. A home and a garden should look as though they had grown up together and will when one takes the time and necessary thought. A garden cannot be hurriedly created. Delicious, blissful pleasure is derived from the garden’s use as a continuation of the home.

Our gardens provide a safe harbor from hectic lives, a place to celebrate life and an opportunity to express our creativity. The garden is an inviting sanctuary to guide one through the rhythms and harmonies of the natural world. Planted to nurture the imagination and hearten the soul, a “new” cottage garden is a whimsical, exuberant intermingling of scented flowers and foliage, fresh fruit, and savory herbs.

As a designer, I believe I am here to channel ideas for the benefit of many. This book is my communication of a profound desire to share with readers the immeasurable joy gleaned from creating a personal paradise of one’s own making.

The illustrations are of flowers, songbirds, and butterflies I love to draw and to paint, and selected because they only become more beautiful when intimately observed.

A poetic world lies waiting to be discovered. Let us open the garden gate and take a step within.

And Joe Garland’s lovely blurb for the book’s jacket:

“Drawn by the tender magic of her brush, one feels somehow renewed under the spell of the author’s singular warmth as we stroll within these pages in the intimacy of the secret garden she reveals.”

~ Joseph Garland, author and historian

Premiere Episode of Through the Garden Gate

The Butterfly Garden at Willowdale Estate

Aloha and Happy Thanksgiving

Dear Friends,

A Thanksgiving column for you–about the sublime rose ‘Aloha,’ for which I am most thankful. Even more so, I am thankful for my family—our son Alex is arriving home from college this afternoon, then later in the afternoon, my dear mother-and father-in-law from Cincinnati, and then darling daughter tonight on the train from NYC. I count my blessings each and every day, but I am especially grateful that this Thanksgiving my husband and I can share this most special of holidays with our family. I hope with all my heart you have a joyful Thanksgiving.

Warmest wishes, Kim

P.S. Programming notes ~ Two specials that I produced are airing on Cape Ann TV this week and they are The Butterfly Garden at Willowdale Estate and The Greasy Pole Fall Classic (see previous post re Greasy Pole schedule).

Program schedule for The Butterfly Garden at Willowdale Estate airing on Channel 12, Cape Ann TV:

Monday, November 21 at 8:00 pm

Tuesday, November 22 at 2:30 am and 10:30 pm

Saturday, November 26 at 8:00 pm

Aloha Blooming Mid-November

Rosa ‘Aloha’

The French have a beautiful sounding word for a repeat flowering rose and, without doubt, the most remontant rose that we grow is ‘Aloha.’ Embowering our front porch pillars, she welcomes with her fresh-hued beauty.‘Aloha’ begins the season in a great flush, followed by a brief rest, and then continues non-stop, typically through November, and in one recent, relatively mild autumn, into December. I like her so very much that I planted a second and then third and they are all three sited where we can enjoy her great gifts daily.

‘Aloha’s’ buds are full and shapely, and colored carmine rose with vermilion undertones, giving us a preview of nuanced shades to come. She unfurls to form large, quartered, and subtly two-toned blossoms, initially opening in shades of clear rose-pink with a deeper carmine pink on the reverse, or underside of the petals. The blossoms are long lasting, fading to a lovely shade of  pale coral pink. And the petals fall loosely, never becoming balled clumps. With luxuriously long stems and shiny emerald foliage, ‘Aloha’ also makes a divine cut flower.

Oh, and I can’t believe I am several paragraphs in and haven’t yet mentioned her fragrance. She not only welcomes with her great beauty, but also with her potent and dreamy scent. I’ve often heard ‘Aloha’ described as having a green apple fragrance, but find that description only partially accurate; the scent is really much more sophisticated, with notes not only of fresh Granny Smith apple, but also the warm sensuous undertones of the old Damask and Bourbon roses.

Passers-by may think she looks a bit peculiar, ruining my color scheme with her fresh-hued cluster of pink amongst a tumble of drying stalks and seed heads in the beige and brown hues of late autumn, but I don’t mind—to be welcomed by her scent on a cold November morning is simply to be welcomed by a gift—and ‘Aloha’ is a rose that just keeps giving and giving and giving.

I first took note of Aloha, arching along a split-rail fence and growing in the path of drying winter winds and sand. A rose that can withstand winter along the Cape Ann seashore is a rose worth noticing. I asked the owner of the garden if she minded if I took a cutting and she very graciuosly allowed me to take several (see Chapter 14, page 117, in my book Oh Garden of Fresh Possibilities on how to propagate a rose from a cutting).  ‘Aloha’ is one of the easier roses to propagate and I soon had several viable plants. I kept one and gave the rest to friends. Roses grown on their own roots are far superior to those grown on a commercial rootstock. The grafted joint is susceptible to disease and damage. Not only that, in the case of a very severe winter, the growth above the graft is often completely destroyed. The growth that returns in the spring is that of the rooting stock, not of the originally desired rose.

‘Aloha’ was hybridized by Eugene Boerner in 1949 and is in the class Large Flowered Climber. Her parents are the Climbing Hybrid Tea ‘Mercedes Gallart’ and ‘New Dawn.’ Although classified as a climber, the versatile ‘Aloha’ is easily grown as a shrub. The foliage is vigorous and leathery, and rarely visited by pests or disease. ‘Aloha’ is the parent or in the ancestry of many gorgeous roses and has contributed greatly to the development of the David Austin roses.

Roses seen in paintings by the old Dutch masters are the Damask, Bourbon, Gallica, Alba, and Portland roses. Hybrid Perpetuals were derived to a great extent from the Bourbons. Hybrid teas are a cross between the winter-hardy Hybrid Perpetual and the tender, yet repeat blooming, Tea rose; hence the winter-hardy and repeat blooming class called Hybrid Tea. These were cross-pollinated with large flowered climbers, culminating in roses that inherited what are considered by rosarians to be the most desirable qualities—that of repeat flowering, strong fragrance, strong stems, hardiness, and disease resistance.

‘Aloha’ grows vigorously in full sun or a very light bit of shade. A compact climber, she is ideal for planting alongside porch pillars and fences. It is easier to train the canes to grow up a porch pillar or to arch along a fence when they are young as the canes become stiff with age. After the first flush of flowering, deadhead and remove any weak or twiggy growth. Pruning is not mandatory for flowering because ‘Aloha’ blooms on both old wood and on the current season’s growth, however, I like to prune again lightly at the end of the growing season, to shape and to remove twiggy growth. In early spring fertilize and lightly prune yet again, removing any dead winter damage (usually minimal). ‘Aloha’ is not prickle free; be mindful to plant where she won’t create a nuisance (I should heed my own advice, although if planted in a heavily trafficked site she is very easy to keep in check).

Because of her ease in culture, remontant habit, arresting fragrance, and seemingly endless variations in color from within each flower, I would have to say ‘Aloha’ is in my top ten category of favorite roses, if not top five. If you have a rose that you cherish—a rose you grow, or perhaps one you recall from childhood—please write and tell me what it is that you find lovely in your rose.

Aloha (left pillar) Early June

Aloha Late June

Reminder Thursday Night Premiere

Dear Friends,

A full schedule is planned this week–fall plantings, the premiere of The Butterfly Garden at Willowdale, and my lecture in New Hampshire. Rather than cooking half the night away, I planned ahead and spent the weekend making lots of treats for Thursday’s premiere. I hope you can come!!

Thursday morning’s lecture in Amherst, Butterfly Gardening, promises to be a joyful, and informative, program. This summer my Fujifilm x100 gave me many new photos that I can include in my lecture series and I couldn’t resist creating an entirely new slide show. I sorted though thousands of new photos over the weekend. And now, to tackle the video footage shot this summer and autumn—a daunting task ahead, but one I am sure will be  rewarding!

I hope you are warm and cozy and not without power. Sixty-degree temperatures are predicted for the weekend! New England weather—so very predictably unpredictable!

Warmest wishes, Kim

 Eastern Tiger Swallowtail Willowdale Estate

Oriental Lily Casa Blanca

Monarch Butterfly Emerging from Chrysalis

Black Swallowtail Pooping and Eating Fennel Simultaneously

Black Swallowtail Newly Pupated, Discarded Skin-Caught Mid-air!

Blooming Today in My Garden

In the garden of mid-Ocotober’s dissipating beauty ~

Black Swallowtail Butterfly and Fennel

Mandevilla

Zucchini Blossom

Toad Lily

Calico Aster

Rudbeckia and Smooth Aster

Monarch Butterfly and Smooth Aster

Sheffield and Korean Daisies

Moonflowers and Cardinal Climber

Gaura lindheimeri ‘Siskiyou Pink’

‘Endless Summer’ Hydrangea and Sargent’s Crabapple

‘Annabelle’ Hydrangea and Winterberry

Begonia

Morning Glories

Geraniums

And the fabulously fragrant remontant roses ‘Souvenir de Victor Landeau’ and’Aloha’

Souvenir de Victor Landeau

‘Aloha’

Summer Phlox and Towering Lilies

“At this point, it is the summer phlox and, above all, the towering lilies that are providing the scent in our garden in Milton. And very heady it is, too- especially on still, hot days.”  – My friend David Godine writes of his beautiful garden in Milton, Massachusetts.

I am wonderfully fortunate that Mr. Godine is both my publisher and editor for my book Oh Garden of Fresh Possibilities!. Not only does David have a deep love for all things books, he is passionate for gardens and gardening.

 Phlox paniculata ‘David’ and oriental lily, with Hummingbird Clearwing Moth, photographed at the butterfly garden at Willowdale Estate.

Yellow!

Dear Gardening Friends,

This past week I gave my Monarch butterfly program to the very interested and very interesting women of the Cape Ann Garden Club; next week I am presenting a simplified version to a group of pre-school children. It comes as no surprise to me that the beautiful life story of the Monarch is as equally enthralling to the young as it is to the young at heart!
Yellow–the color of summer–of sunlight, warmth, and joy. Did you know that yellow daylilies can be fragrant? If you are interested in creating a border of sequentially blooming species daylilies, read Chapter 16 in my book Oh Garden of Fresh Possibilities! where you will find the most comprehensive list of different species of highly fragrant yellow daylilies. I leave you with this photo of the fabulously scented–of honeysuckle and citrus–yellow daylily ‘Hyperion.’
Happy Summer!
Fragrant Yellow Daylily HyperionHemerocallis ‘Hyperion’

Northward Migrating Monarch Butterflies Arrive to Good Harbor Beach and to Our Garden!

While snapping a photo of the divinely scented honeysuckle embowering the outside shower…
Honeysuckle embowered shower enclosure Lonicera japonica 'Purpurea'

I spotted our first female Monarch butterfly of the season.

Monarch Butterfly Marsh MilkweedShe’s arrived a bit earlier than usual this year, or more accurately, the milkweeds in our garden are slightly behind in blossoming time-Marsh Milkweed won’t bloom for another half-week and Common Milkweed won’t flower for another two weeks (both milkweed patches are growing nearby the shower enclosure). However, she did not have nectaring in mind.

Monarch Butterfly Marsh MilkweedPausing at the emerging buds and foliage of the Marsh Milkweed, then to the Common Milkweed, then back to Marsh, and curling her abdomen to the underside, one by one she oviposited golden egg after golden egg.

Monarch Butterfly depositing egg on Marsh Milkweed

Monarch Butterfly depositing egg on Marsh Milkweed

Typically, she searches for the uppermost, freshly emerging foliage in which to deposit her eggs. Click the above photo to make it larger. The newly deposited egg, no larger than the size of a pinhead, is a visible pale yellow dot adjacent to her abdomen.

Monarch Butterfly Marsh MilkweedAfter ovipositing an egg on the Marsh Milkweed, she next deposited several on the Common.

Common Milkweed Asclepias syriaca Monarch Butterfly Eggs

Click the above photo. Five eggs are visible, two on the upper leaf of the plant to the left and three on the upper leaf of the plant to the right.

I never tire of watching butterflies, especially Monarchs, whether in our garden or further afield, and eagerly anticipate their arrival each year. Monarchs are particularly gratifying to observe and record because they are one of the larger butterflies that grace our region. Oftentimes when I am photographing a smaller butterfly such as a Summer Azure, with a mere one-inch wingspan, I don’t know what I have captured through the camera’s lens until returning to the computer to download and edit. Monarchs, with their big and bold wing patterning and approachableness (is that a word?) are a joy to photograph. Because of their extraordinary migration, I believe the Monarch butterflies are one of the natural wonders of the world. We are so blessed to live in a community that plays host to such great numbers. PLANT MILKWEED and you, too, will have Monarchs! I guarentee it!

ommon Milkweed Asclepias syriaca Good Harbor Beach GloucesterCommon Milkweed in full bloom at Good Harbor Beach this week.

ommon Milkweed Asclepias syriaca Good Harbor Beach Gloucester

Common Milkweed (Asclepias syriaca) found along the shoreline grows in sandy soil and is exposed daily to windy seaside conditions. In these rough and tumble conditions it typically grows two- to two and a half -feet tall. Conversely, where in our garden it grows in fertile, friable soil and lives in a sheltered corner protected from wind, Common Milkweed often grows six to seven feet tall.

Walking along the boardwalk I often catch the sweet honey-hay fragrance of the Common Milkweed when in full bloom. Marsh Milkweed has little to no fragrance. Several Monarchs were seen while photographing this patch of milkweed.

ommon Milkweed Asclepias syriaca Good Harbor Beach Gloucester

Torch Lily (Kniphofia uvaria)Blooming along the pathway leading to the outdoor shower is the magnificent hummingbird attractant Torch Lily (Kniphofia uvaria) and bee magnet Helenium, commonly called Sneezeweed or Dog Tooth Daisy.

Helenium Sneezeweed Dog Tooth Daisy Mexican marigolds Tagetes tenuifolia

The foliage of the diminutive Mexican marigolds (Tagetes tenuifolia), commonly referred to by the Mexican people as “flowers of the dead,” bears a fabulous spicy citrus fragrance. Flowers and foliage are edible and add both a tangy color and taste. I grow it in a pot, keeping it sometimes near the shower and sometimes moving it to the dining area.

The female Monarch stayed the morning and I have not seen her since. Lucky us, though. I found fifteen eggs, without really trying too hard, and will now have lots of caterpillars and chyrsalids for upcoming butterfly programs!

End Note regarding Japanese honeysuckle: The variety discussed here is a purple-stemmed variant and I have seen it written as Lonicera japonica var. repens and Lonicera japonica ‘Purpurea.’ In our zone 6 garden, I have found it to be well-behaved, neither bearing fruit nor sending runners. I do not recommend planting in zones 7 and above.  Lonicera ‘Purpurea is highly attractive to all manner of bees. As richly scented as the species, the blossoming time of L. ‘Purpurea’ lasts well over six weeks, equating weeks of showering while enwrapped in the spellbinding sweet scent of honeysuckle.

Lonicera japonica var. repens or Lonicera japonica 'Purpurea'Lonicera japonica var. repens or Lonicera japonica ‘Purpurea’

Happy Independence Day!

Here’s to the Red (sort of), White, and Blue!

Rosa 'Aloha' Fujifilm x100Sweetly Scented Rosa ‘Aloha’

Variegated Mock Orange Philadelphus Fujifilm x100Deliciously Fragrant Variegated Mock Orange (Philadelphus)

Feverfew and Native Iris versicolor Fujifilm x100Native Blue Flag (Iris versicolor) with Aromatic Feverfew

Our Beautiful Native Sweet Bay Magnolia

Magnolia virginiana ~ Sweet Bay Magnolia

Located in the heart of Ravenswood Park in Gloucester there is a stand of Magnolia virginiana growing in the Great Magnolia Swamp. It is the only population of Magnolia virginiana known to grow this far north. I took one look at the native sweet bay magnolia and breathed in the fresh lemon-honeysuckle scent of the blossoms, fell in love, and immediately set out to learn all I could about this graceful and captivating tree. Recently having returned from a trip to visit my family in northern Florida, I had tucked the bud of a Magnolia grandiflora into my suitcase. I was dreaming of someday having a garden large enough to accommodate a Magnolia grandiflora and was overjoyed to discover the similarities between M. virginiana and M. grandiflora. For those not familiar with the Southern magnolia, it is a grand, imposing specimen in the landscape, growing up to fifty feet in the cooler zones five and six, and one hundred feet plus in the southern states. M. grandiflora is the only native magnolia that is reliably evergreen in its northern range, flowering initially in the late spring and sporadically throughout the summer. The creamy white flowers, enormous and bowl-shaped (ten to twelve inches across), emit a delicious, heady sweet lemon fragrance.

Sweetbay Magnolia virginiana Gloucester Massachusetts

In contrast, the flowers of the sweetbay magnolia are smaller, ivory white, water-lily cup shaped, and sweetly scented of citrus and honeysuckle. The leaves are similar in shape to the Magnolia grandiflora, ovate and glossy viridissimus green on the topside, though they are more delicate, and lack the leathery toughness of the Southern magnolia. The lustrous green above and the glaucous silvery green on the underside of the foliage creates a lovely ornamental bi-color effect as the leaves are caught in the seasonal breezes.

Sweetbay Magnolia virginiana bud Gloucester Massachusetts

Magnolia virginiana is an ideal tree for a small garden in its northern range growing to roughly twenty feet compared to the more commanding height of a mature Southern magnolia. Sweet bay grows from Massachusetts to Florida in coastal freshwater wetland areas as an understory tree. The tree can be single- or multi-stemmed. Sweet bay is a stunning addition to the woodland garden with an open form, allowing a variety of part-shade loving flora to grow beneath the airy canopy. The leaves are a larval food for the Eastern Tiger Swallowtail butterfly. Almost immediately after planting we began to notice the swallowtails gliding from the sunny borders of the front dooryard, where an abundance of nectar-rich flowers are planted specifically to attract butterflies, around to the shady border in the rear yard where our sweet bay is located.

Our garden is continually evolving and part of our garden has given way to a limited version of a woodland garden, for the shady canopy created by the ever-growing ceiling of foliage of our neighbor’s trees has increasingly defined our landscape. We sited our Magnolia virginiana in our diminutive shaded woodland border where we can observe the tree from the kitchen window while standing at the kitchen sink. Gazing upon the tree bending and swaying gracefully in the wind, displaying its shifting bi-color leaves, provides a pleasant view when tending daily chores and the dreamy fragrance emitted from freshly opened blossoms make the chores all that less tiresome.

Excerpt from “Oh Garden of Fresh Possibilities!” Notes from a Gloucester Garden (David R. Godine Publisher), written and illustrated by Kim Smith.

Magnolia virginiana in Gloucester, Massachusetts

Magnolia virginiana in Massachusetts written by Peter Del Tredici.

Sweetbay Magnolia virginiana Gloucester Massachusetts Fujifilm x100

History

The sweet bay magnolia swamp in Gloucester, Massachusetts has been a botanical shrine since its discovery in 1806. Early New England naturalists and botanists of all types, from Henry David Thoreau to Asa Gray, made pilgrimages to the site of this northern- most colony of Magnolza virginiana. The local residents of Gloucester were so impressed with a “southern”plant growing this far north that they changed the name oft he Kettle Cove section of the town to Magnolia in the mid-1800s. It is probably no coincidence that this name change occurred at the same time the area was starting up its tourist trade.

In addition to its isolation, the Gloucester Magnolia population was remarkable for having escaped notice until 1806 in an area that was settled in 1623. This fact has led at least one author to speculate that the colony was not wild but escaped from a cultivated plant (Anonymous, 1889). However, the overwhelming consensus of earlier botanists is that the population is, in fact, native. Whatever its origin, the swamp remains today the unique and mysterious place it has been for almost 200 years.

Very little has been written about the magnolia swamp in recent years. The latest, and best, article about it was wntten by Dr George Kennedy, and appeared in 1916 in Rhodora, the Journal of the New England Botanical Club. Dr. Kennedy summarized the history of the stand, and cleared up the confusion about who discovered it by publishing a letter he found, written by the Honorable Theophilus Parsons to the Reverend Manassah Cutler in 1806. The letter captures the emotion of the moment of discovery:

Reverend and Dear Sir:

In riding through the woods in Gloucester, that are between Kettle Cove and Fresh Water Cove I discovered a flower to me quite new and unexpected in our forests. This was last Tuesday week [July 22, 1806]. A shower approaching prevented my leaving the carriage for examination, but on my return, on Friday last, I collected several of the flowers, in different stages, with the branches and leaves, and on inspection it is unquestionably the Magnolia glauca Mr. Epes Sargent has traversed these woods for flowers and not having discovered it, supposes it could not have been there many years. It was unknown to the people of Gloucester and Manchester until I showed it to them. I think you have traversed the same woods herborizing. Did you dis-cover it? If not, how long has it been there? It grows in a swamp on the western or left side of the road as you go from Manchester to Gloucester, and before you come to a large hill over which the road formerly passed. It is so near the road as to be visible even to the careless eye of the traveler. Supposing the knowledge of this flower, growing so far north, might gratify you, I have made this hasty communication.

Your humble servant, Theoph. Parsons

To read Mr. Del Tredici’s fascinating article in full click here Magnolia virginiana in Massachusetts, including an excerpt from when Henry David Thoreau visited the swamp and wrote about it in his Journal.

Peter Del Tredici is a Senior Research Assistant at the Arnold Arboretum and Lecturer at Harvard Graduate School of Design. Peter writes the following for the Arnold Arboretum: “My research interests are wide ranging and mainly involve the interaction between woody plants and their environment. Over the course of thirty plus years at the Arnold Arboretum, I have worked with a number of plants, most notably Ginkgo biloba, conifers in the genera Tsuga and Sequoia, various magnolias, and several Stewartia species (family Theaceae). In all of my work, I attempt to integrate various aspects of the botany and ecology of a given species with the horticultural issues surrounding its propagation and cultivation. This fusion of science and practice has also formed the basis of my teaching at the Harvard Graduate School of Design (since 1992), especially as it relates to understanding the impacts of climate change and urbanization on plants in both native and designed landscapes. Most recently, the focus of my research has expanded to the subject of spontaneous urban vegetation which resulted in the publication of “Wild Urban Plants of the Northeast: A Field Guide” (Cornell University Press, 2010).”

Lilac Cuture

Lilacs are found growing (where winters are cold enough to afford proper growth and ample blossoms) from the smallest rural village to the urban courtyard. They grow the very best in zones 3, 4, and 5, in the colder regions of zones 6 and 7, and in the warmer regions of zone 2. They will tolerate temperatures of -35 to -40f, though they may suffer some damage from windchill. If temperatures dip to such extreme cold in your region, site the lilac out of the path of chilling winter winds. Lilacs will tolerate frozen ground but not frozen pockets where water does not drain properly. Requiring excellent drainage, they grow best along rocky, limestone hillsides, suggesting just how important good drainage is. When planted in a mesic site, lilacs flower adequately, although, by late summer the foliage may wilt and turn moldy.

Syringa vulgaris President GrevySyringa vulgaris ‘President Grevy’

Lilacs perform best in sandy, gravelly loam mixed with organic matter such as compost and aged manure. Keep the surrounding soil free from weeds with an annual mulch of compost. In early spring sprinkle a cup of wood ashes around the base of the lilac and work it gently into the top layer of soil. Every three years or so apply a cup of ground limestone to the soil, again gently working it into the soil so as not to injure the roots.

Lilacs require full sun to nearly full sun to set flower buds. Where optimal sunlight isn’t always available, one may have some success with pushing the envelope. We are growing lilacs in several locations in half sun, and although they would be fuller in form with far more flowers, all are growing well.

The overall shape of lilacs is greatly improved with an annual pruning. Immediately after flowering is the ideal time to attend to this not unpleasant task. The job becomes less manageable as the shrub grows tall and leggy in a few short years.

After the lilac has become established and is a desirable size and shape, cut to the ground approximately one third of the oldest branches and thinnest suck- ers. This allows the bush to renew itself and for the energy of the bush to go into the remaining growth. Leaving the strongest trunks that form the armature of the shrub, prune diseased or pest-infested shoots or branches, and remove all declining stems, thin suckers, and small, twiggy branches. Some lilacs produce suckers rarely, if at all, and others sucker aggressively. Remove all spent flowers immediately after blooming, snipping very close to the tail end of the panicle so as not to remove the new growth that will provide you with next year’s flowers.

If you are growing lilacs as a background shrub or as a small tree, allow only two to three main stems as trunks, removing lower branches and cutting all other shoots to the ground. ’Beauty of Moscow’, ‘Madame Florent Stepman’ and the common lilac, both var. purpurea and alba, are all well suited for growing into a small multi-stemmed tree. Conversely if you do not want your lilac to become a tree, prune to a height of eight to nine feet, which keeps the blossoms at eye level.

Pagoda dogwood (Cornus alternifolia)Natives Pagoda Dogwood (Cornus alternifolia) and Catawba Rhododendron (Rhododendron catawbiense)

Pagoda dogwood (Cornus alternifolia)The small florets of  the pagoda dogwood are a bee-magnet.

With its versatile form and lovely heart-shaped leaves the lilac is an exceptional companion to a wide range of flowering trees and shrubs. The extended period of florescence a well-planned lilac hedge provides coincides with the long flowering period of our native pagoda dogwood (Cornus alternifolia) and Catawba rhododendrons. Just as the Sargent crabapple (Malus sargentii) is at its flowering peak, with masses of sublimely scented white blossoms, the earliest lilacs begin their fragrant parade. In our garden, the blossoms of Prunus, namely peach, pear and plum, overlap with the flowering of ‘Beauty of Moscow,’ ‘Maidens Blush,’ and ‘President Grevy.’ They are planted in close vicinity along the garden path. The newly emerging fragrant blossoms of Prunus interwoven with the pervasive perfume of lilacs give The Scent of All Spring!

Lilacs are one of the loveliest shrubs to grow as a tall hedge, and they integrate magnificently into the country hedge of mixed shrubs and trees. The ineffable beauty and fragrance of lilacs are enhanced by the many varieties of suitable companion plants. The short list of plants described here is particularly appealing during the lilac’s period of flowering, for their compatible scents, colors, and foliage or for creating a sequentially blooming combination of fragrances. ‘Korean Spice’ viburnum, nearing the end of its florescence while the lilacs are beginning theirs, blooms in pink infused white, snowball shaped flower heads, with an intensely sweet and spicy aroma. Variegated Solomon Seal, Viola ‘Etain,’ late-season jonquils and narcissus, and lily of-the-valley all bloom simultaneously with early lilacs. The most sublimely scented tree peony ‘Rockii,’ with white petals washed with pale rose, and magenta-purple splotches at its heart center, also flowers during lilac time. Later in the season, to coincide with later-flowering lilacs, come the Iris pallidaIris germanica, and native Iris versicolor, English bluebells, early species daylilies with their honey-citrus scent, ‘Bridal Wreath’ spirea, blue and white columbine ‘Origami,’ and white bleeding hearts (Dicentra spectabilis ‘Alba’). Although not at all fragrant, I find the warm, rich yellow color of native honeysuckle Lonicera ‘John Clayton’ particularly appealing with the white and cool blue-lavender-hued lilacs. Just as ‘Therese Bugnet,’ the earliest of roses to flower (with its Rugosa heritage) joins the scene, the lilacs are finished for the season. Lilacs, when pruned to a small tree shape, allow a variety of plants to grow happily at their feet. Herbaceous peonies, although their blooming period usually does not coincide with lilacs, make an ideal garden companion. In our yard, Paeonia lactiflora follow lilacs almost to the day in order of sequential blooming. The dense, full mounds of foliage of the herbaceous peonies visually fill the space left by the trunk of the lilacs, as do hosta. The foliage of hosta, planted on the shady side, makes a companionable partner. Hosta will appreciate the filtered sun and both plants benefit from an annual blanket of compost. Species daylilies, Montauk daisies, and chrysanthemums are ideal companions when planted on the sunnier side of lilacs.

Lonicera ‘John Clayton’

Spring never lasts long enough in New England, with some years leaping from bitter cold to balmy, summer-like temperatures. Despite freezing rain and late spring snow, lilacs bloom and bloom resplendently. For the extended period of time in which the spires of sweet florets are in bloom, our garden is redolent with their heavenly fragrance. The blossoms of Syringa vulgaris, and especially the fragrant sorts, are a nectar source for the Eastern Tiger Swallowtail. The diminutive “violet afloat,” better known by its common name Spring Azure, is captivatingly beautiful floating about the pure white flowers of ‘Marie Legraye.’ Throughout the seasons our lilac hedge is alive with a chattering collection of songbirds. The height and the crooks of the branches are enticing to the innumerable songbirds, though it is the cadmium orange oriole alighting on the blue-hued spires of ‘President Grevy’ that causes the heart to skip a beat.

End Notes: Occasionally one must dig a bit deeper to find the value of a plant in relationship to pollinators for the landscape designed for people and wild creatures. First and foremost a garden should be an inviting habitat for the people who dwell there. What better way to create an invitation than with the beauty and fragrance of the lilac? Although not native to North America, lilacs (Syringa vulgaris) are celebrated in this country as they are part of our cultural heritage. From cuttings tucked into belongings, the earliest settlers connected their previous home to their home of new beginnings. The ease in which lilacs are cultivated is famous and testifies to their success and popularity. At a lecture I attended not too long ago, an example of a white oak, which supports nearly one hundred species of Lepidoptera, was compared to the lilac, which is known to support just twenty-five. From a gardener’s perspective that is like comparing apples to oranges. Very few have space enough to grow an 80-foot-tall white oak, whereas a ten-foot-tall and easily cultivated lilac can find a place in nearly any garden. Besides, twenty-five species of Lepidoptera is not bad. Additionally, lilacs are a rich source of nectar for swallowtails. Our native eastern redbud—although stunning, and providing nectar for bees and  hummingbirds—is much more challenging to cultivate and hosts two species of Lepidoptera. Plant what you like, as long as it is not invasive in your particular region. As much as possible, utilize native plants in your garden design and combine with well-investigated and well-behaved ornamentals.

For an expanded version on the history of lilacs, Lilacs the Genus Syringa written by Fr. John L. Fiala is highly recommended. Filled with hundreds of color photographs and including chapters on the culture of lilacs, hybridizing techniques, and propagation, I have turned to this book repeatedly. Fortunately it has been reprinted and is once again available through Timber Press.

Thank you

Dear Gardening Friends,

Come join me this Tuesday, June 7th at Willowdale Estate, from 4:00 to 6:00, for a house and garden tour of this beautiful, and beautifully restored, historic Arts and Crafts manse. Members of the Willowdale staff will be giving guided tours of the house and I will be available to talk about the garden, including how the Arts and Crafts movement influenced our horticultural decisions. Admission is free and the event is open to the public.

Thank you for all the thoughtful comments and praise for last week’s column “The most highly scented lilacs…” Next week I will send you information on lilac culture as this is the ideal time of year to trim and shape your lilacs for maximum blooms next year.

Single flowers of the Common White Lilac

Reader Irma wrote the following: I picked my lilacs at their height. In water, in the vase they lasted 2 days and drooped! Last year the same. I couldn’t believe it. Do you know why?

Hi Irma, Lilacs have woody stems and do not easily absorb water in the vase. Depending on whatever tool is handy, I do one of two things,. With a hammer, crush the stems, at least six inches along the length, and immediately place in a vase filled with tepid or warm water. Over the years I have also discovered that peeling the stems with a vegetable peeler is just as effective, and less messy. Peel away the woody outer layer, all around the stem, again at least six inches up the stalk (peel down to green). Still, even with treating the stems, the arrangement will be fleeting and only look beautiful for several days. The scent of the lilacs permeating throughout your home is worth the extra effort!

Beauty of Moscow lilacDouble-flowered ‘Beauty of Moscow’

Many wrote last week to say they enjoyed the excerpt from Amy Lowell’s gorgeous poem Lilacs. Here it is in entirety:

Lilacs

Lilacs,
False blue,
White,
Purple,
Color of lilac,
Your great puffs of flowers
Are everywhere in this my New England.
Among your heart-shaped leaves
Orange orioles hop like music-box birds and sing
Their little weak soft songs;
In the crooks of your branches
The bright eyes of song sparrows sitting on spotted eggs
Peer restlessly through the light and shadow
Of all Springs.
Lilacs in dooryards
Holding quiet conversations with an early moon;
Lilacs watching a deserted house
Settling sideways into the grass of an old road;
Lilacs, wind-beaten, staggering under a lopsided shock of bloom
Above a cellar dug into a hill.
You are everywhere.
You were everywhere.
You tapped the window when the preacher preached his sermon,
And ran along the road beside the boy going to school.
You stood by the pasture-bars to give the cows good milking,
You persuaded the housewife that her dishpan was of silver.
And her husband an image of pure gold.
You flaunted the fragrance of your blossoms
Through the wide doors of Custom Houses—
You, and sandal-wood, and tea,
Charging the noses of quill-driving clerks
When a ship was in from China.
You called to them: “Goose-quill men, goose-quill men,
May is a month for flitting.”
Until they writhed on their high stools
And wrote poetry on their letter-sheets behind the propped-up ledgers.
Paradoxical New England clerks,
Writing inventories in ledgers, reading the “Song of Solomon” at night,
So many verses before bed-time,
Because it was the Bible.
The dead fed you
Amid the slant stones of graveyards.
Pale ghosts who planted you
Came in the nighttime
And let their thin hair blow through your clustered stems.
You are of the green sea,
And of the stone hills which reach a long distance.
You are of elm-shaded streets with little shops where they sell kites and marbles,
You are of great parks where every one walks and nobody is at home.
You cover the blind sides of greenhouses
And lean over the top to say a hurry-word through the glass
To your friends, the grapes, inside. Continue reading

Caterpillars of Eastern Massachusetts

Sam Jaffe writes:

Turbulent Phosphila (Phosphila turbulenta)

Dear friends, family, and fellow naturalists,

I would like to formally announce this summer’s exciting new caterpillar exhibit:
 The Caterpillars of Eastern Massachusetts  an exhibit of photography, local natural history, and live caterpillars.
BOSTON CHILDREN’S MUSEUM 
June 30th to September 12th, 2011
Click here to visit my new website www.spjaffe.com for more information on the exhibit, and for a listing of the live caterpillar show dates.
Click here to visit my online galleries www.pbase.com/spjaffe and get a feel for my work.

If you’re interested in helping out with the project, you can make a tax-deductible donation (any bit will help) and/or pass along this announcement! I would like to extend a sincere thank you to all who have contributed their time and resources to making this exhibit possible.  I am responsible for funding this project, and I could not have gotten this far without you!  

Looking forward to seeing you all there,

– Sam

The Caterpillars of Eastern Massachusetts
Too few people ever realize the natural wonder that Massachusetts’ biological systems have to offer, instead they assume that real biological diversity only exists in the tropics or other far away places. Yet our native flora and fauna are diverse and anything but mundane. Since childhood I have sought to identify and catalog the many species that inhabit our green spaces, from the smallest vacant lots to the largest wildlife refuges. This quest has provided me with a unique education in the natural history of New England.

In the fall of 2008 I began photographing caterpillars. These larval insects demonstrate a diversity of morphology and behavior better than perhaps any other group of animals in this region, and yet, they remain relatively unknown to even the most dedicated of naturalists. Through my photography, and through documenting the life histories of the species I find and raise, I hope to share some of what I have learned about the quality of our native biome.

In ages of exploration, drawing and painting were important tools used to document new discoveries. Old illustrations of insects regularly depict the subject and its food source alone on a page, isolated from background distractions. However, the desire to visually record an insect’s behavior and life history often infused these images with life and motion, and many artistic and powerful compositions resulted. These classical natural history pieces are the source of my inspiration. Isolated against a black background, the caterpillars are conspicuous and sculptural. Further, each species is shown upon its native hostplant and each composition aims to tell a story about its subject’s unique natural history.

Sam’s Note about the above photo of the Turbulent Phosphila: This group was collected September 4th from Medfield MA, but many such groups were found throughout August and the first part of September wherever Greenbrier was present. These caterpillars rest quietly on the underside of larger leaves during the day, but when they are disturbed they will first undulate their bodies in unison and then, given further prodding, leap off the leaf and hang in mid-air. A group of over 150 early instars diving off a leaf together is quite a sight!
Feel free to contact me with questions and ideas:Sam Jaffe

617-733-7312
spjaffe@gmail.com

The most highly scented lilacs

Surely at the top of the list of shrubs to grow for creating the framework of an intimate garden or garden room are lilacs, in particular Syringa vulgaris and their French hybrids. Syringa vulgaris are grown for their exquisite beauty in both form and color of blossoms, although it is their fragrance flung far and throughout gardens and neighborhoods that make them so unforgettable.

Not all species of Syringa and cultivars of Syringa vulgaris are scented. The early French hybrids and hybrids of Leonid Kolesnikov have retained their fragrance. Syringa oblata has a similar fragrance, though is not nearly as potent. Several of the Chinese species have a spicy cinnamon scent, while many of the Asian species and their hybrids have very little, if any, fragrance. To find your personal preference, I suggest a visit to a local arboretum, or take your nose to the nursery during the extended period of time (six to eight weeks, or so) in which the different cultivars of S. vulgaris are in bloom.

‘Monge’ Lemoine in the foreground

Nearly everywhere lilacs are grown (and here I am only referring to S. vulgaris), they are called by some variety of the word lilac. Perhaps the word lilac stems from the Persian word Lilak or Lilaf meaning bluish. The French say Lilas, the Spanish say Lila, and the Portuguese Lilaz. In old English lilacs were called Laylock, Lilack, and Lilock.

Lilacs are native to and found growing among the limestone rocks on the hillsides and mountainsides throughout southeastern Europe, in the Balkans, Moldavia, Serbia, Macedonia, and Yugoslavia. Cultivated by local mountain herdsmen, they were taken from the peasant villages of central Europe to the garden courts of Istanbul. In 1563, the Flemish scholar and traveler Ogier Ghiselin, Count de Busbecq, Ambassador of Ferdinand I of Austria to the court of Suleiman the Magnificent, brought back to Vienna gifts from the sultan’s garden. Attracting much attention was the lilac. Seven years later, in 1570, Ogier Ghiselin, Count de Busbecq, and then Curator of the Imperial Court Library, accompanied the Archduchess Elizabeth from Vienna to Paris where she was betrothed to King Charles IX of France. Count de Busbecq journeyed to France with a shoot of Syringa vulgaris, where it soon began to fill the gardens of Paris.

Two color variants sprang up in European gardens beside the wild blue- flowered lilac, a nearly white flowered variant with lighter foliage and a taller- growing variant with deeper purple flowers. Hybridizers quickly set about to create different forms and color versions from these two variants.

Victor Lemoine of the famed nursery Victor Lemoine et Fils at Nancy in Lorraine Province continued the work of hybridizing lilacs. From 1878 to 1950, Victor and his wife, their son Emile, and their grandson, Henri, created 214 lilac cultivars. The cornerstone of the Lemoine’s lilac hybridizing program was a nat- ural sport that bore two corollas, one inside the other, making it the first dou- ble. This double was subsequently named ‘Azurea Plena.’ Because of the Lemoine family’s success in turning ordinary lilacs into fancy double-flowered lilacs in nearly every hue imaginable, they became known as the “French lilacs.” Spreading throughout Europe, the French lilacs were brought to the Russian court by French travelers. Well suited to the soil and climate of Russia, they soon spread far and wide. Several decades later, the Russian hybridist Leonid Kolesnikov continued the successful work of the Lemoines with his own exquisite variants.

‘Beauty of Moscow'  ‘Krasavitsa Moskvy’ ‘Krasavitsa Moskvy’ translated to ‘Beauty of Moscow’ Leonid Alexseevitch Kolesnikov Hybrid

The French and Dutch colonists transported lilacs to North America. These cherished cuttings, wrapped in burlap and wet straw tucked into suitcases for the long journey across the Atlantic, traveled well and were soon growing throughout the colonies. By 1753 the Quaker botanist John Bartram of Philadelphia was complaining that lilacs were already too numerous. One of two of the oldest col- lections of lilacs in North America are at the Governor Wentworth home in Portsmouth, New Hampshire, planted by the governor in 1750. The second collection, perhaps one hundred years older, is at Mackinac Island in Michigan, where French Jesuit missionaries living in the area are thought to have planted them as early as 1650.

With their traveling fragrance, versatility in the landscape, and their ability to live tens, perhaps even hundreds of years, lilacs are garden heirlooms. When selecting lilacs to grow for creating the framework of the garden, take the time to choose wisely. Some lilacs grow readily into a tree shape (‘Beauty of Moscow’), while others are somewhat relatively lower growing cultivars; ‘Wedgwood Blue’ comes to mind, and still others, the common white lilac (Syringa vulgaris var. alba), sucker more freely. And bear in mind that different lilacs bloom over an extended period of time. If you wish to have a blue lilac blooming simultaneously with a white lilac, then it is worthwhile to determine whether a specific cultivar is an early, mid, or late season bloomer. The following is a selection of lilacs growing in our garden, arranged in their sequential progression of flowering, with considerable overlapping. They are all highly scented or we wouldn’t grow them. The last photo below shows the different colors in lilac blossoms of white, pink, blue, lavender, magenta.

Maiden's BlushSyringa x hyacinthiflora ‘Maiden’s Blush’

S. x hyacinthiflora ‘Maiden’s Blush’ (1966) Skinner ~ Single, pale rose pink; shows different colors of pink under different soil conditions. In a warmer climate and lighter soils it is a paler shade of pink, in heavier soils ‘Maiden’s Blush’ has more lavender undertones.

‘Krasavitsa Moskvy’ translated to ‘Beauty of Moscow.’ Leonid Alexseevitch Kolesnikov (1974) ~ Double, lavender-rose tinted buds opening to white-tinted pink. Grown throughout Russia. Vigorous upright habit, useful for growing into a tree-shape. Very extended blooming period.

Syringa vulgaris var. purpurea. Common purple lilac ~ Lavender, the wild species seen growing throughout its native land. The common purple is the most widely distributed form of lilac. The lilac of old gardens.

‘Wedgwood Blue’ John Fiala (1981) ~ Hanging panicles of beautiful true blue florets. Lilac-pink hued buds. Somewhat lower growing.

‘Madame Florent Stepman’ (1908) ~ Satiny ivory white florets from rose- washed buds. Pure white when fully opened. Tall and upright growing. One of the most extensively cultivated for the florist trade.

‘President Grevy’ Lemoine (1886) ~ Pure blue, immense panicles of sweet starry florets.

‘Marie Legraye’ (1840) ~ Single, diminutive florets, radiant white, lighter green foliage.

‘Monge’ Lemoine (1913) ~ Vivid, intense plum wine fading to deepest rose.

‘Andenken an Ludwig Spaeth’ Nursery of Ludwig Spaeth (1883) ~ Single, rich purple-violet with a smaller pointed-head panicle.

Lilac bouquetClockwise from upper right: Pale pink ‘Maiden’s Blush,’ common white, double-flowered ‘Beauty of Moscow,’ ‘Monge,’ common white, ‘President Grevy’ (blue), and common purple.

Above excerpt from Oh Garden of Fresh Possibilities! Notes from a Gloucester Garden (David R. Godine, Publisher), written and illustrated by Kim Smith.

More on Lilac Culture in the next post.

Wedgwood Blue Lilac

Syringa vulgaris 'Wedgwood'Syringa vulgaris ‘Wedgwood’

Lilacs,

False blue

White

Purple,

Colour of lilac.

Heart-leaves of lilac all over New England,

Roots of lilac under all the soilof New England,

Lilacs in me because I am NewEngland,

Because my roots are in it,

Because my leaves are of it,

Because my flowers are for it,

Because it is my country

And I speak to it of itself

And sing of it with my own voice

Since certainly it is mine.

—from Lilacs by Amy Lowell (1874–1925)